What is Soy Isoflavones?
Isoflavones can be found in varying amounts in legumes, such as chick peas and lentil, but soybeans contain the highest natural concentration of isoflavones.
Soy Isoflavones is extracted from Soybeans and is a type of phytoestrogen. It serves as a dietary supplement to help replenish the aging body’s declining estrogen levels and thus relieve menopausal problems.
The following potential health benefits are attributed to Isoflavones:
Ease menopause symptoms
- reduce menopause symptoms.
Reduce heart disease risk
- help reduce cardiovascular disease risk. Isoflavones inhibit the growth of cells that form artery clogging plaque, thus preventing blood clots which can lead to a heart attack.
- effective for improving cholesterol profile.
Protect against prostate problems
- protect against enlargement of the male prostate gland.
Isoflavones improve bone health
- help in the preservation of the bone substance and fight osteoporosis.
Reduce cancer risk
- helps to prevent tumors because they act against cancer cells in a way similar to many common cancer-treating drugs.
- less risk of breast and endometrial cancer.
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